Nour Shrimp Cube

Nour Shrimp Cube Specification

Usage
Cooking

Physical Form
Cube

Moisture (%)
13% Max

Product Name
Nour Shrimp Cube

Product Type
Other

Shape
Cube

Processing
Baked

Color
Light Yellow, Light Yellow

Grade
High quality

Shelf Life
2 Years

Weight
0.01 Kilograms (kg)

Taste
Delicious

Storage
Dry Place

Nour Shrimp Cube Trade Information

Minimum Order Quantity
2000 Pieces

Supply Ability
65000 Pieces Per Year

Delivery Time
7-10 Days

About Nour Shrimp Cube

With an aim to serve our clients in the best possible manner, we offer our clients an excellent grade Nour Shrimp Cube. It is used for adding delicious flavor to the cooked seafood. Under the diligent professional's supervision, offered product is processed carefully using the best grade organic ingredients like onion and ginger. Further, this product is available with us either in paste or powder form. Within set time frame, the provided Crevette Stock Powder can be bought from us at reasonable prices.

Key Points:

Attractive flavor
Rich blend of purity
Nice taste
Highly organic

Specification:

Product Type: Mixed Spices & Seasonings
Place of Origin: Hebei, China (Mainland)
Type: Chicken Essence / Chicken Bouillon
Color: yellow
Certification: FDA
Shelf Life: 2 years
Weight (kg): 0.01
Tin type: Lithographed tin/ paper label
Model Number: 10g
Style: Dried
Shape: Cube
Grade: High quality
Processing Type: Raw, Cold Break
Brix: 28-30%, double concentration

Exceptional Quality and Convenience

Nour Shrimp Cube is produced following strict processing standards, ensuring every cube meets high-quality expectations. Its baked preparation enhances shelf stability and flavor, making it a reliable ingredient for busy kitchens and wholesale buyers seeking consistency and deliciousness.

Versatile Culinary Application

Perfect for elevating dishes such as soups, stir-fries, and sauces, Nour Shrimp Cube dissolves easily while infusing meals with its distinct shrimp taste. Its compact, cube form enables portion control and simple usage that suits the needs of households, restaurants, and food manufacturers.

FAQ's of Nour Shrimp Cube:

Q: How should Nour Shrimp Cube be stored to maximize its shelf life?

A: To ensure optimal shelf life and maintain its delicious taste, Nour Shrimp Cube should be stored in a dry place, away from moisture and direct sunlight. Proper storage keeps the cubes fresh for up to two years.

Q: What is the main benefit of using Nour Shrimp Cube in cooking?

A: Nour Shrimp Cube offers concentrated shrimp flavor, enhancing the taste of soups, sauces, and rice dishes while providing convenience and precise portion control for consistent culinary results.

Q: When is the best time to add Nour Shrimp Cube during meal preparation?

A: For effective flavor infusion, add Nour Shrimp Cube during the cooking process, allowing it to dissolve fully in hot liquids such as broths or sauces. This maximizes its impact on your dish's taste.

Q: Where is Nour Shrimp Cube manufactured and distributed from?

A: Nour Shrimp Cube is manufactured in China, where it's processed, baked, and distributed by experienced suppliers, exporters, and traders to various regions worldwide.

Q: What process is used to produce Nour Shrimp Cube?

A: The cubes are produced using a baking process that helps retain their flavor and nutrient content while minimizing moisture, resulting in a high-quality, shelf-stable shrimp product.

Q: How can Nour Shrimp Cube be used in daily cooking?

A: Simply dissolve one or more cubes into soups, stews, or sauces to impart a rich shrimp flavor. Its convenient cube shape makes it easy to portion and incorporate into a wide range of recipes.

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